Cookbooks to Crush On!
Are you a cookbook fiend?
Do you head straight to the cookbook section after grabbing your chai latte at Barnes and Noble? Do you regularly take several cookbooks to bed to read, marking pages with stickee notes and dreaming about what dish you'll make next? Do you always have some kind of cook book in the back seat of your car or in the trunk? Do you spend plenty of "couch-time" with a stack of cookbooks to keep you company? Me too!
Today I'm sharing with you a list of some of my very favorite cookbooks. Also, there's a list of the ones I'm currently craving (did you hear that Santa?) Perhaps you'll get inspired to add a new one to your collection or get some good ideas for holiday shopping.
I'd love to hear from you...what well-loved cookbooks do you turn to again and again?
{My Favorites List}
{From left to right}
♥ The Pastry Queen - Rebecca Rather
♥ Pastries from the La Brea Bakery - Nancy Silverton
♥ Recipes to Nurture - Aine McAteer
♥ Baking with Julia - Dorie Greenspan
♥ Blue Eggs and Yellow Tomatoes - Jeanne Thiel Kelley
♥ Native Foods Restaurant Cookbook - Tanya Petrovna
♥ The Shamrock and Peach - Judith McLoughlin
♥ Sticky Chewy Messy Gooey - Jill O'Connor
♥ Local Flavors: Cooking and Eating from America's Farmers' Markets - Deborah Madison
♥ Plenty - Yotam Ottolenghi
♥ Bakewise - Shirley Corriher
♥ Vegetarian Cooking for Everyone - Deborah Madison
♥ Vegan Cupcakes Take over the World - Isa Chandra Moskowitz
♥ The Pie and Pastry Bible - Rose Levy Beranbaum
♥ Tassajara Cookbook: Lunches, Picnics, and Appetizers -
Karla Oliviera
♥ Bon Appetit Ya'll - Virginia Willis
keep reading...
{The Ones I Crave}
{From left to right}
♥ True Food Kitchen- Andrew Weil, MD
♥ King Arthur Flour Whole Grain Baking
♥ Susan Feniger's Street Food
♥ Food & Wine Annual Cookbook 2012
♥ Plate to Pixel - Helene Dujardin
♥ New Middle Eastern Food - Greg & Lucy Malouf
♥Jerusalem: A Cookbook - Yotam Ottolenghi & Sami Tamimi
♥ Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa - Dean Rucker & Marah Stets
♥ Humphry Slocombe Ice Cream Book - Jake Godby, Sean Vahey, Frankie Frankeny & Paolo Lucchesi
♥ Masala Farm - Suvir Saran, Raquel Pelzel & Charlie Burd
♥ Pie it Forward - Gesine Bullock-Prado & Tina Rupp
♥ Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean - Silvena Rowe
Comments
Post a Comment