Cookbooks to Crush On!


Are you a cookbook fiend?
Do you head straight to the cookbook section after grabbing your chai latte at Barnes and Noble? Do you regularly take several cookbooks to bed to read, marking pages with stickee notes and dreaming about what dish you'll make next? Do you always have some kind of cook book in the back seat of your car or in the trunk? Do you spend plenty of "couch-time" with a stack of cookbooks to keep you company? Me too!

Today I'm sharing with you a list of some of my very favorite cookbooks. Also, there's a list of the ones I'm currently craving (did you hear that Santa?) Perhaps you'll get inspired to add a new one to your collection or get some good ideas for holiday shopping.
I'd love to hear from you...what well-loved cookbooks do you turn to again and again?

   {My Favorites List}
   {From left to right}

The Pastry Queen - Rebecca Rather
Pastries from the La Brea Bakery - Nancy Silverton
Recipes to Nurture - Aine McAteer
Baking with Julia - Dorie Greenspan
Blue Eggs and Yellow Tomatoes - Jeanne Thiel Kelley
Native Foods Restaurant Cookbook - Tanya Petrovna
The Shamrock and Peach - Judith McLoughlin
Sticky Chewy Messy Gooey - Jill O'Connor
Local Flavors: Cooking and Eating from America's Farmers' Markets - Deborah Madison
Plenty - Yotam Ottolenghi
Bakewise - Shirley Corriher
Vegetarian Cooking for Everyone - Deborah Madison
Vegan Cupcakes Take over the World - Isa Chandra Moskowitz
The Pie and Pastry Bible - Rose Levy Beranbaum
Tassajara Cookbook: Lunches, Picnics, and Appetizers -
Karla Oliviera 
♥ Bon Appetit Ya'll - Virginia Willis 

keep reading...


   {The Ones I Crave}
{From left to right}

♥ True Food Kitchen- Andrew Weil, MD
♥ King Arthur Flour Whole Grain Baking
♥ Susan Feniger's Street Food
♥ Food & Wine Annual Cookbook 2012
♥ Plate to Pixel - Helene Dujardin
♥ New Middle Eastern Food - Greg & Lucy Malouf 
♥Jerusalem: A Cookbook - Yotam Ottolenghi & Sami Tamimi
♥ Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa - Dean Rucker & Marah Stets
♥ Humphry Slocombe Ice Cream Book - Jake Godby, Sean Vahey, Frankie Frankeny & Paolo Lucchesi
♥ Masala Farm - Suvir Saran, Raquel Pelzel & Charlie Burd
♥ Pie it Forward - Gesine Bullock-Prado & Tina Rupp
♥ Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean - Silvena Rowe

Happy Cookbook-ing!







 

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